The Engineer’s Kitchen: Blueberry Bavarian Cream Pies
This week on The Engineer’s Kitchen, I engineer another stunning dessert created with fruit and cream.
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Heat Transfer in the Kitchen: Cutting Energy Costs and Thermal Management
Further exploring heat transfer and thermal management that occurs in your average kitchen.
Heat Transfer in the Kitchen: Cutting Energy Costs and Thermal Management Read More »
Engineering in the Kitchen: Thermal Analysis of The Oven
Research into the thermal management and thermal analysis of ovens.
Engineering in the Kitchen: Thermal Analysis of The Oven Read More »
Concept and Thermal Management of Tankless Water Heaters
Research into the thermal management and thermal analysis of tankless water heaters.
Concept and Thermal Management of Tankless Water Heaters Read More »
The Engineer’s Kitchen: Steak and Avocado Wraps
Steak and avocados are the star as we engineer and quick and healthy wrap for our lunch menu on The Engineer’s Kitchen
Engineering in the Kitchen: Refrigeration and Thermal Management
The study of thermal management and heat transfer as they take place in a commercial refrigerator.
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The Engineer’s Kitchen: Fresh Apple Crisp
This week on The Engineer’s Kitchen we engineer a fresh summer dessert using local fruit.
Engineering in the Kitchen: Microwaves and Thermal Management
Study of how a microwave oven utilizes heat transfer and thermal management to cook food.
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The Engineer’s Kitchen: Mocha Mousse Layered Pie
On The Engineer’s Kitchen today we share a recipe for engineering a great summer time desert.
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Thermal Analysis of Whisky Rocks
We use thermal analysis to check the thermal environment of whiskey rocks compared to regular ice cubes to cool liquid.
The Engineer’s Kitchen: Fusion Style Fajita’s
This week on The Engineer’s Kitchen we served up a fusion style fajita with a soy sauce marinade.
Thermal Analysis of Ice and Water
In this week’s blog we will follow up the previous series of espresso thermal analysis with a thermal analysis that is a little more fitting for this
Thermal Analysis of Covered Ceramic Espresso Cup
Thermal analysis of an espresso coffee in a cup when evaporation and convection losses are minimized
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The Engineer’s Kitchen: Grilled Peaches with Lemon Blueberry Sorbet
This week on the Engineer’s Kitchen, We make a cool sorbet for the hot summer months
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Thermal Analysis of Espresso Cup Materials (Part 2)
A thermal analysis experiment of a Bodom tm insulated espresso cup.
Thermal Analysis of Espresso Cup Materials (Part 2) Read More »
The Engineer’s Kitchen: Grilled Marinara Chicken Sandwiches
This week in The Engineer’s Kitchen, we get the thermal temperature up on the grill and engineer a marinara style chicken sandwich
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Thermal Analysis of Espresso Cup Materials (Part 1)
[fusion_builder_container hundred_percent=”no” equal_height_columns=”no” menu_anchor=”” hide_on_mobile=”small-visibility,medium-visibility,large-visibility” class=”” id=”” background_color=”” background_image=”” background_position=”center center” background_repeat=”no-repeat” fade=”no” background_parallax=”none” parallax_speed=”0.3″ video_mp4=”” video_webm=”” video_ogv=”” video_url=”” video_aspect_ratio=”16:9″ video_loop=”yes” video_mute=”yes” overlay_color=”” video_preview_image=”” border_size=”” border_color=”” border_style=”solid” padding_top=”” padding_bottom=”” padding_left=”” padding_right=””][fusion_builder_row][fusion_builder_column type=”1_1″ layout=”1_1″ background_position=”left top” background_color=”” border_size=”” border_color=”” border_style=”solid” border_position=”all” spacing=”yes” background_image=”” background_repeat=”no-repeat” padding=”” margin_top=”0px” margin_bottom=”0px” class=”” id=”” animation_type=”” animation_speed=”0.3″ animation_direction=”left” hide_on_mobile=”small-visibility,medium-visibility,large-visibility” center_content=”no” last=”no” min_height=”” hover_type=”none” link=””][fusion_text] Thermal Analysis of Espresso Cup Materials In our blog this week focuses on espresso coffee and the material of the cup in which it is served. The three standard materials that will be tested are paper, Styrofoam and ceramic. Paper cups are designed
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The Engineer’s Kitchen: Southwestern Pepper Burger
Today on The Engineer’s Kitchen we have a Southwestern style Pepper Burger.
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Thermal Analysis of Making Espresso
A study of the thermal engineering process that produces an espresso, and the thermal analysis that optimize the end result.
The Engineer’s Kitchen: Bison Burgers with Apple Coleslaw
This week in the Engineer’s Kitchen, we do some engineering of a bison burger with apple coleslaw at our engineering consulting firm in the Bay Area
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