Engineering a Special Valentine’s Day Dessert

Enjoy Glew Engineering’s Valentine’s Day special edition of The Engineer’s Kitchen.
The Engineer’s Kitchen: Engineering Texture
On The Engineer’s Kitchen this week we look at using a technique to engineer foams and froth found in new age cooking.
The Engineer’s Kitchen: Science in Cooking
The Engineer’s kitchen this week discusses the using liquid nitrogen as it pertains to the thermal management of ingredients in the culinary arts.
The Engineer’s Kitchen: Molecular Gastronomy
In The Engineer’s Kitchen, we discuss the engineering side of today’s cooking techniques and tools.
The Engineer’s Kitchen: Spherification Technique
this week on The Engineer’s Kitchen,I look at the technique of creating caviar type dishes known as spherification
The Engineer’s Kitchen: Blueberry Bavarian Cream Pies
This week on The Engineer’s Kitchen, I engineer another stunning dessert created with fruit and cream.
The Engineer’s Kitchen: Steak and Avocado Wraps
Steak and avocados are the star as we engineer and quick and healthy wrap for our lunch menu on The Engineer’s Kitchen
The Engineer’s Kitchen: Fresh Apple Crisp
This week on The Engineer’s Kitchen we engineer a fresh summer dessert using local fruit.
The Engineer’s Kitchen: Mocha Mousse Layered Pie
On The Engineer’s Kitchen today we share a recipe for engineering a great summer time desert.
The Engineer’s Kitchen: Fusion Style Fajita’s
This week on The Engineer’s Kitchen we served up a fusion style fajita with a soy sauce marinade.
The Engineer’s Kitchen: Grilled Peaches with Lemon Blueberry Sorbet
This week on the Engineer’s Kitchen, We make a cool sorbet for the hot summer months
The Engineer’s Kitchen: Grilled Marinara Chicken Sandwiches
This week in The Engineer’s Kitchen, we get the thermal temperature up on the grill and engineer a marinara style chicken sandwich
The Engineer’s Kitchen: Southwestern Pepper Burger
Today on The Engineer’s Kitchen we have a Southwestern style Pepper Burger.
The Engineer’s Kitchen: Bison Burgers with Apple Coleslaw
This week in the Engineer’s Kitchen, we do some engineering of a bison burger with apple coleslaw at our engineering consulting firm in the Bay Area